Dark Chocolate Chip Oat Bars

These homemade granola bars deliver on chewiness and indulgence. The trick is to use the highest-quality dark chocolate you can find (the darker stuff is better for you, too).

Ingredients

  • 1 large egg
  • 1/2 cup fat-free yogurt (plain or vanilla)
  • 1/2 cup artificial sweetener brown sugar blend
  • 1 1/2 cups gluten-free quick oats
  • 2 tablespoons milled flaxseed
  • 1/4 cup dark/bittersweet chocolate chips or dark/bittersweet baking bar broken into small chunks
  • Cooking spray

Directions

Whisk egg with yogurt and brown sugar. Blend in oats and flaxseed. Add chocolate chips. Spread mixture in an 8-inch square pan coated with cooking spray. Bake at 350° for 30 minutes. Cut into bars.

Makes 12 bars. Nutrition, per bar: 125 calories, 4g protein, 3g fat, 18mg cholesterol, 20g carbohydrates, 2g fiber and 12mg sodium

Download the Dark Chocolate Chip Oat Bars recipe.

Find more healthy recipes in our Recipe section.

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